by Ally Hudson

During these cold times, it’s always good to have hot baked goods on hand. Whether you like chocolate or vanilla, there should be something here that you can enjoy. Keep in mind if something doesn’t fit your dietary needs, it’s always possible to substitute that ingredient for one that does. Below are some recipes I’ve tested (so I know they’re good) that you should try too!

Chocolate Marshmallow cookies – (you can substitute the ingredients for a dietary restriction)

Vegan holiday sugar cookies – (you cut them to any shape you desire)

Banana cream pie – (if you having bananas that are going bad use them in this recipe)

Gingerbread linzer cookies – (these taste just like a gingerbread house only cookie form)